COVID-19 in Foodservice
Now more than ever, foodservice businesses must take extra precautions to keep customers and staff safe during the outbreak of the COVID-19 (Coronavirus). To support your efforts, we’ve compiled a list of Sysco Foodie resources, tools, and Sysco products to ensure that your customer can dine in, or dine out with confidence.
We are here for you.
Sysco Marketing Services is here to support you
during this uncertain time.
We can help with tools, tips and products that Sysco has available for you to continue to maintain your business – including carryout and delivery menus, social media messaging, and more.
To get started, you will need to provide the following:
Restaurant information, including your Sysco account #, your logo, address, phone, and website.
Menu items you would like to include in your limited carryout menu. We recommend you choose items that are best suited for transport, easy to prepare, and profitable.
Message you would like to communicate to your customers about your available services or concerns for their health and safety.
We have a team of associates ready to assist.
To enlist our help, please call 1-800-380-6348,
or reach out to your Sysco Marketing Associate.
Click here for more SYSCO EXCLUSIVE OFFERS.
for information and tips to maintain your business.
At Sysco, we believe every restaurant should have a menu that illustrates their story in a profitable way. We have the right ingredients and fresh ideas to help you grow and connect with your guests. Your menu is your brand – we have everything from Sysco|Studio, a self-service app, to a team of Menu Consultants and Designers to analyze and create your personalized, handcrafted menu. This is just one more way Sysco brings more to the table.
Access Sysco|Studio, our online self-service tool to create your own menus and marketing materials. Use the profit calculator, store your menu assets in one location, download high resolution pdfs for printing and chat live with our Industry Experts.
Partner with one of our Industry Experts to analyze your menu items and develop menu engineering techniques specific to increasing the profitability of your business. Utilize all of the offerings of Sysco|Studio, our online
self-service tool to create your own menus and more.
Work with a Professional Designer to create your menus, tailored to the look and feel of your restaurant. Utilize all of the offerings of Sysco|Studio, our online self-service tool to continue marketing your business.